Jable is a special fruit that thrives in the volcanic sand of the Canary Islands. This unique growing environment gives jable its distinct flavor and unparalleled nutritional value. The cultivation process involves carefully planting the seeds in specialized agricultural areas known as jable fields. Due to its adaptability to volcanic soils, jable has become a symbol of the region’s rich agricultural heritage. Farmers in the Canary Islands take great pride in nurturing and harvesting this extraordinary fruit. With its vibrant color, sweet taste, and numerous health benefits, jable has become a favorite among locals and tourists alike. Experience the magic of jable and savor a taste of the Canary Islands.#21#